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Restaurant du Vallon


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price category:: 60.- and +
022 347 11 .. <-Afficher No complet
182 rte de Florissant Conches Genève 1231 46.18387 6.17496
1231 Conches



80
Reviews


+ my restos Vote

grade (472 votes)6.58 /
10
cuisine 6.69
atmosphere: 6.36
Visites ce mois: 1678

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Lu Ma Me Je Ve Sa Di
Midi
Soir
80 comments | add a comment
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1-10

galon
galon
medalmedal
77 medals
( 55 comments )
14-Nov-10  Give a medal to this user! Bookmark and Share
we go to the famous valley ... I must say it was exellent, with appetizer appetizer, crispy sweetbreads melted in the mouth, we've been very good wine advisor by the master of the dessert will hotel.et for next fois.merci





zéphyr
zéphyr
medal
48 medals
( 12 comments )
31-Oct-10  Give a medal to this user! Bookmark and Share
We went there twice a few weeks apart with the same menu, unfortunately, certainly pleasant, but fish a bit overcooked for my taste. Quality wines. Dessert means. Overall a little effort is needed to rebuild the will of the Day




tb1
tb1
medalmedal
154 medals
( 107 comments )
20-May-10  Give a medal to this user! Bookmark and Share
Excellent meal in the valley. Like how there are only idiots who do not change their minds. The cannelloni of lobster was nice, the nice variety of sea, St Pierre a little overcooked without doubt (and why have the small potatoes into cubes? Not fine as an accompaniment). The sweetbreads with morels was a bit stingy but still nice. Ditto for the veal almost despite serving a little thin. Dessert way, excellent wine, friendly service, affluent, Price idem. In short, THE VALLEY purrs sweetly.




likitornot
likitornot
medal
6 medals
( 5 comments )
11-Apr-10  Give a medal to this user! Bookmark and Share
A must for Geneva always a pleasure to meet you. Attentive service and fluid. Cuisine with classic perfectly mastered and pleasant discoveries. Not to mention the beautiful arbor in summer!




20/20
20/20
medal
1 medals
( 1 comments )
16-Jan-10  Give a medal to this user! Bookmark and Share
unfortunately lack of heat that day but the home and frame it suffices to mention the temp. a little cool .. what about the kitchen except that I still remember a rarely experienced Caile (caramelized and cooked to perfection) outstanding generosity (the chief asked me to get over a second .. .). sommellier is worthy of the great addresses tasted two Syrah (cornas and Sicilian imprtessionnant). strongly next visit




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