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Restaurant du Vallon


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price category:: 60.- and +
022 347 11 .. <-Afficher No complet
182 rte de Florissant Conches Genève 1231 46.18387 6.17496
1231 Conches



80
Reviews


+ my restos Vote

grade (472 votes)6.58 /
10
cuisine 6.69
atmosphere: 6.36
Visites ce mois: 1682

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Lu Ma Me Je Ve Sa Di
Midi
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80 comments | add a comment
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1-10 11-20

ggaa
ggaa
medal
3 medals
( 2 comments )
22-Dec-08  Give a medal to this user! Bookmark and Share
Beautiful setting, beautiful cards, eat well but not ecstatic, warm welcome ...





vjn
vjn
medalmedal
167 medals
( 134 comments )
18-Dec-08  Give a medal to this user! Bookmark and Share
Very good service, great food good tailor bravo!




Leguman
Leguman
medal
6 medals
( 4 comments )
06-Oct-08  Give a medal to this user! Bookmark and Share
Amateur Coffee Peney, I tested for the first time its counterpart, the restaurant du Vallon. Well, it was delicious! I opted for the tasting menu. Each dish was tasty and well presented. While prices are slightly higher than Peney Cafe but the food is just as well. Not being a dessert lover, I appreciated the fact that I have swapped my "cookie streaming Sicilian Pistachio" cons a delicious cheese platter!. A nice place to spend a nice evening. In short, I will return!




barbidur
barbidur
medal
12 medals
( 10 comments )
19-Sep-08  Give a medal to this user! Bookmark and Share
perfect for a nice lunch




mathieus
mathieus
medal
7 medals
( 6 comments )
15-Sep-08  Give a medal to this user! Bookmark and Share
Business Lunch: Always good, not crazy crazy part. Constant!




momo68
momo68
medal
2 medals
( 1 comments )
26-Aug-08  Give a medal to this user! Bookmark and Share
The best restaurant we had the opportunity to attend. And we have not hurt! Félécitations!




gugu7
gugu7
medal
2 medals
( 1 comments )
24-Aug-08  Give a medal to this user! Bookmark and Share
Delicious food, perfect service .. Chilled tomato soup Jamboneaux input and frog legs on the flat, simply exquisite!




Sherazad
Sherazad
medal
6 medals
( 5 comments )
11-Aug-08  Give a medal to this user! Bookmark and Share
Considering the price you can afford to be demanding and critical: if the food is good and fine enough, the service is not about him at the height of the addition. He obviously lacks a butler or equivalent to coordinate all this a bit ...




tb1
tb1
medalmedal
154 medals
( 107 comments )
04-Aug-08  Give a medal to this user! Bookmark and Share
A terrace, a night of hot corona, a nice diners. We were 4 this evening. The terrace is actually full, and overflowed the service rates always so generous at the expense of servings. So tonight, menus compound dune 87 .- terrine of duck and foie gras (oh my!) Followed by a roast Bar (perfectly cooked). For my part, a net of St. Peter exquisite (but tiny) and crisp vegetables. To my right, a quasi veal escorted vaguely mushrooms and mashed potatoes sieved (with damage). The dessert? Tiramusu a red berry and strawberry sorbet. Classic. Wine served warm (with damage) and the possible addition beefy (CHF 470 .-). We must still wonder at the slow service and the elastic time between courses (at the very least 40/50 minutes after débarassage). The valley is a bohemian-chic tavern totally overrated but obviously it strictly does not disturb anyone.




Paddy
Paddy
medalmedal
64 medals
( 56 comments )
24-Jul-08  Give a medal to this user! Bookmark and Share
It's simple, it's beautiful, it's good! What more? A friendly service and a beautiful setting? I do!




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